Vallarai Thokku – 250gm
₹150.00
- Vallarai leaves are believed to have cognitive-enhancing properties, potentially improving memory and brain function.
- They are also considered adaptogenic, helping the body adapt to and manage stress.
- The chutney’s ingredients, such as sesame oil and spices, may offer additional health benefits like anti-inflammatory and antioxidant properties.

Vallarai Thokku - 250gm
₹150.00Request a Call Back
Enjoy the taste and potential health benefits of this traditional South Indian chutney. Here’s a homemade Vallarai Thokku recipe.
You can serve it as a condiment with dosa, idli, rice, or use it as a spread for sandwiches or chapati.
Vallarai Keerai (Brahmi) is traditionally believed to enhance cognitive function, including memory, concentration, and learning. Regular consumption may contribute to improved mental clarity and focus.
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Ingredients
It is a unique blend of aromatic Indian spices cooked in tamarind paste. The Vatha Kuzhambu Thokku or preserve is generally mixed with rice and devoured. The thokku can also be served as an accompnaimet to Idly, dosas or chapattis.
Origin: India
- Tomato Rice Mix, a traditional rice mix from the most famous brand – The Grand Sweets & Snacks,Chennai.
- This rice mix combines an assortment of traditional spices and masalas that goes well with the tangy sweetness of tomatoes.
Description: Whole green chilies are sun-dried to preserve their flavor and spiciness. They are then coated in a flavorful spice mixture, giving them a tangy and spicy kick. These vathals are a versatile ingredient used in South Indian cooking.
- Pirandai is known for its potential to support joint health. It is believed to alleviate joint pain and promote flexibility.
- Bone Health It is believed to have properties that support bone health and may be beneficial for individuals at risk of bone-related issues.
- Fresh brinjal or egg plant mixed with spices and oil
- to give a paste that can be mixed with rice or hand with rotis, idlis and dosas.
- Perfect side dish for chapati and dosa.
- Also can be used as tasty instant rice mix.
- Indeed a healthy thokku
- Made with authentic recipe.
- Ragi Vadam, a traditional South Indian snack crafted from nutrient-rich finger millet.
- These crispy and crunchy treats offer guilt-free snacking pleasure.
- Made with care, they capture the authentic taste of homemade goodness
Cluster beans contain glyconutrients that help in controlling blood sugar levels in the body.
Beyond its delicious taste, Thamarai Thandu is packed with health benefits. It’s known to boost immunity, aid digestion, lower blood pressure, reduce cholesterol levels, and improve blood circulation. Indulge in a tasty treat while nourishing your body.
- Firstly fresh sundakkais are hand-picked.
- Secondly, they are sun dried into perfect vathals
- It can be used to make the authentic South Indian Specialty dish vatha kozhambu.
- Also salted for a great flavour.
Manathakali Keerai is a nutritional powerhouse, packed with vitamins, minerals, and antioxidants that promote overall health.
- We offer kothamalli thokku
- They gently cook fresh leaves
- and powder it along with spices.
- it is a great instant mix !
- Indeed the thokku is a great choice.
- Our Small Onion Garlic Chutney is prepared following a traditional South Indian recipe, ensuring an authentic and memorable taste.
- Small onions and garlic offer not only exceptional taste but also a host of potential health benefits. They are known for their antioxidant properties and immune-boosting qualities.


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