- Whole lemon slices are sun-dried to perfection, capturing their refreshing tartness.
- These lemon vathals are a versatile addition to South Indian cuisine, bringing a citrusy zing when rehydrated and used in curries, rice dishes, and more.
- Enjoy pickled lemon vathal as a side dish or accompaniment to your meals.
- Lemon Vathal is a traditional South Indian condiment made by sun-drying lemon slices with spices and seasonings.
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Mango Vathal comes in various forms, allowing for versatility in South Indian cuisine, from enhancing the taste of everyday meals to being enjoyed as a tangy snack.
Manathakali Keerai is a nutritional powerhouse, packed with vitamins, minerals, and antioxidants that promote overall health.
- Vallarai leaves are believed to have cognitive-enhancing properties, potentially improving memory and brain function.
- They are also considered adaptogenic, helping the body adapt to and manage stress.
- The chutney’s ingredients, such as sesame oil and spices, may offer additional health benefits like anti-inflammatory and antioxidant properties.
- Pirandai is known for its potential to support joint health. It is believed to alleviate joint pain and promote flexibility.
- Bone Health It is believed to have properties that support bone health and may be beneficial for individuals at risk of bone-related issues.
Description: Whole green chilies are sun-dried to preserve their flavor and spiciness. They are then coated in a flavorful spice mixture, giving them a tangy and spicy kick. These vathals are a versatile ingredient used in South Indian cooking.
- The Mudakathan thokku is believed to have immune-boosting properties, making it an ideal choice for supporting your body’s defenses.
- Enjoy it as a side dish with dosa, idli, rice, or as a flavorful spread on sandwiches and wraps. Elevate your meals effortlessly.
- Our Small Onion Garlic Chutney is prepared following a traditional South Indian recipe, ensuring an authentic and memorable taste.
- Small onions and garlic offer not only exceptional taste but also a host of potential health benefits. They are known for their antioxidant properties and immune-boosting qualities.
- Tomato Rice Mix, a traditional rice mix from the most famous brand – The Grand Sweets & Snacks,Chennai.
- This rice mix combines an assortment of traditional spices and masalas that goes well with the tangy sweetness of tomatoes.
- Tender bitter gourd pieces are sauted and cooked
- with select spices to make this tasty Pavakkai pickle.
- The bitter taste of gourd is balanced with sour tamarind paste
- Also a hint of jaggery in this pickle.
- Indeed a great pickle partner !
- We offer kothamalli thokku
- They gently cook fresh leaves
- and powder it along with spices.
- it is a great instant mix !
- Indeed the thokku is a great choice.
- Manathakkali Vathal is a sour-salt south Indian recipe. A
- Also known as Milaguthakkali in Tamil and as Makoy in Hindi.
- These leaves and fruits are very helpful in curing stomach and mouth ulcers.
Description: Whole green chilies are sun-dried to preserve their flavor and spiciness. They are then coated in a flavorful spice mixture, giving them a tangy and spicy kick. These vathals are a versatile ingredient used in South Indian cooking.
Cluster beans contain glyconutrients that help in controlling blood sugar levels in the body.
Beyond its delicious taste, Thamarai Thandu is packed with health benefits. It’s known to boost immunity, aid digestion, lower blood pressure, reduce cholesterol levels, and improve blood circulation. Indulge in a tasty treat while nourishing your body.
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