- Whole lemon slices are sun-dried to perfection, capturing their refreshing tartness.
- These lemon vathals are a versatile addition to South Indian cuisine, bringing a citrusy zing when rehydrated and used in curries, rice dishes, and more.
- Enjoy pickled lemon vathal as a side dish or accompaniment to your meals.
- Lemon Vathal is a traditional South Indian condiment made by sun-drying lemon slices with spices and seasonings.
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- Perfect side dish for chapati and dosa.
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- Indeed a healthy thokku
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Mango Vathal Salted – 200gm
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Mango Vathal comes in various forms, allowing for versatility in South Indian cuisine, from enhancing the taste of everyday meals to being enjoyed as a tangy snack.
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Onion Thokku – 500gm
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- A quick and delicious relish made with caramelized small onions (shallots)
- and a whole bunch of spices of the South Indian cuisine.
- Onion Thokku is a perfect accompaniment to Indian dishes such as Idlies, dosas and flat breads.
- Indeed It tastes great and is sure to shake awake your senses!
Ragi Vadam – 200gm
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Vatha Kulambhu Thokku 500gm
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Ingredients
It is a unique blend of aromatic Indian spices cooked in tamarind paste. The Vatha Kuzhambu Thokku or preserve is generally mixed with rice and devoured. The thokku can also be served as an accompnaimet to Idly, dosas or chapattis.
Origin: India
Sago Vadam Potato – 200gm
₹75.00
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- Spice up your meals with our tasty Sago Vadam Potato
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- Traditional Sago Fryums: A delicious and crunchy delight
Gongura Thokku – 250gm
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- The unique combination of perky Gonkura leaves and tamarind,
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- Jeera Vadam is a beloved South Indian snack known for its crispy texture and cumin-infused flavor.
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Mudakathan Thokku – 250gm
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- The Mudakathan thokku is believed to have immune-boosting properties, making it an ideal choice for supporting your body’s defenses.
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Sundakkai Vathal (Without Salt) – 200gm
₹210.00
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- Firstly fresh sundakkais are hand-picked.
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