Ghee Mysore Pak / Ghee Mysore Pak – 250gm
₹210.00
- Traditional Indian sweet
- Luxurious texture
- Made with ghee (clarified butter)
- Melt-in-your-mouth goodness
- Rich and flavorful
- Perfect balance of sweetness
- Delicately crafted recipe
- Popular during festivals
- Traditional Indian sweet
- Luxurious texture
- Made with ghee mysore pak sweets
- Melt-in-your-mouth goodness
- Perfect balance of sweets
- Delicately crafted recipe
- Popular during festivals
| Weight | 0.25 kg |
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- Natural Ingredients: Crafted from freshly grated coconut, ghee, and other premium ingredients, capturing the essence of nature.
- Homemade Goodness: Experience the comfort of homemade sweets, made with care and attention to detail.
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- Jhangri is an Indian sweet.
- Firstly,the batter is deep fried in a flowery shape.
- Secondly,it is soaked in sugar syrup.
- Fine Rava (Semolina): The main ingredient providing the base texture and flavor.
- Sugar: Adds sweetness and acts as a binding agent.
- Ghee (Clarified Butter): Enhances the richness, flavor, and aroma of the laddu.
- Cashews and Almonds: Optionally added for a crunchy texture and nutty flavor.
- Cardamom Powder: Imparts a delightful fragrance and taste.
- Nutty Sensation: Experience the delightful crunch and nuttiness of roasted chana dal (split chickpeas).
- Homemade Goodness: Crafted with care, each Maladdu captures the essence of homemade traditional sweets.
- Ghee Magic: Infused with the richness of ghee (clarified butter), enhancing its flavor and texture.
- South Indian Tradition: Embrace the heritage of South India with this classic confection cherished across generations.
Each bite of Mini Jamun offers a smooth and juicy texture that melts in your mouth, creating a delightful symphony of taste and sensation.
festival, celebration, or just a craving for something sweet, Mini Jamun adds a festive charm to every occasion.
- Srivilliputhur Palkova is a milk based sweet which is enriched with pure milk.
- Indeed its creamy texture teases to eat.
- Also it is the authentic sweet of tamilnadu.
- Karupatti Mysore Pak is made using palm jaggery, a natural sweetener that is considered healthier than refined sugar.
- Rich in Minerals Palm jaggery in the Mysore Pak brings essential minerals like iron, calcium, and potassium, contributing to overall well-being.
- Karupatti Mysore Pak contains nutrients present in palm jaggery, such as B vitamins, which contribute to overall vitality.
Ragi is rich in essential vitamins and minerals, such as calcium, iron, and B vitamins, contributing to overall health.
Ragi Laddu provides dietary fiber, aiding digestion, promoting gut health, and contributing to a feeling of fullness.
Palm Jaggery Benefits: The laddu incorporates palm jaggery, a healthier alternative to refined sugar, packed with minerals and antioxidants.
- Rich in Protein: Pasi Paruppu (yellow moong lentils) are a good source of plant-based protein, aiding in muscle repair and overall body strength.
- Nutrient-Rich: Pasi Paruppu contains essential nutrients like iron, potassium, and dietary fiber, contributing to heart health and digestion.
- Low Glycemic Index: The laddus made with Pasi Paruppu have a lower glycemic index, which helps regulate blood sugar levels, making them suitable for diabetics in moderation.
- Luxurious Texture: Experience the opulent, melt-in-your-mouth feel that defines this classic sweet.
- Gift of Joy: Share the delight by gifting Kaju Katli, a gesture of warmth and festivity.
- Cultural Heritage: Each bite reflects India’s timeless culinary traditions, connecting generations.
- Premium Ingredients: Crafted from finest cashews, our Kaju Katli exemplifies quality.
- Motichoor Laddu: Indulge in the elegance of Motichoor Laddu, a classic Indian sweet renowned for its distinctive texture.
- Festive : Elevate your celebrations with this cherished treat, a centerpiece of joy during special occasions.
- Celebration: Share or gift Motichoor Laddu to spread happiness, encapsulating the spirit of festivity.
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