Karupatti Mysurpa – 250gm
₹185.00
- Karupatti Mysore Pak is made using palm jaggery, a natural sweetener that is considered healthier than refined sugar.
- Rich in Minerals Palm jaggery in the Mysore Pak brings essential minerals like iron, calcium, and potassium, contributing to overall well-being.
- Karupatti Mysore Pak contains nutrients present in palm jaggery, such as B vitamins, which contribute to overall vitality.
- Karupatti Mysore Pak for Diwali best sweets .
- Palm jaggery in the Mysore Pak brings like iron, calcium.
- The low index of palm jaggery ensures a gradual release of energy, helping to maintain stable blood sugar levels.
- Karupatti Mysore Pak contains present in palm jaggery.
- Enjoying Karupatti Mysore Pak allows you to indulge in a sweet treat with the added benefits of natural.
| Weight | 0.30 kg |
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- Cardamom: Imparts a fragrant and comforting essence.
Palm Jaggery Benefits: The laddu incorporates palm jaggery, a healthier alternative to refined sugar, packed with minerals and antioxidants.
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- Fine Rava (Semolina): The main ingredient providing the base texture and flavor.
- Sugar: Adds sweetness and acts as a binding agent.
- Ghee (Clarified Butter): Enhances the richness, flavor, and aroma of the laddu.
- Cashews and Almonds: Optionally added for a crunchy texture and nutty flavor.
- Cardamom Powder: Imparts a delightful fragrance and taste.
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Revered methods of Tirumala, our laddu captures the authentic flavors that have been cherished for generations.
Immerse yourself in the legacy of Tirupati as you savor the rich, ghee-laden goodness
The boondi, small fried droplets of besan (gram flour) batter, forms the heart of these laddus. Its crispy exterior gives way to a tender and melt-in-your-mouth center.
It’s the perfect treat to share with loved ones, a heartfelt gift for festivals like Diwali, or a delightful addition to your culinary exploration.
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