Karupatti Coconut Burfi – 250gm
₹175.00
Treat yourself to this heavenly delight and savor the rich heritage of Indian sweets with every mouthwatering bite. Buy our Karupatti Coconut Burfi online at Namma Sweet Kadai and have it delivered to your doorstep, experiencing the magic of quality, taste, and health in a single package.
Experience the goodness of nature in each piece of our burfi. Coconut is known for its abundance of healthy fats, vitamins, and minerals, while karupatti provides essential nutrients like iron and other minerals. It’s a wholesome treat that not only satisfies your sweet cravings but also offers nutritional benefits.
- Karupatti Coconut Burfi: Relish the unique sweetness of Karupatti Coconut Burfi, a delightful Indian confection.
- Natural Sweetener: Crafted using Karupatti (palm jaggery), offering a distinctive and wholesome sweetness.
- Coconut Infusion: Enjoy the rich coconut flavor that blends seamlessly with the caramel-like notes of Karupatti.
- Nutrient-Rich: Enriched with the goodness of coconut, known for its nutritional benefits and tropical indulgence.
| Weight | 0.25 kg |
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- Sugar: Adds sweetness and acts as a binding agent.
- Ghee (Clarified Butter): Enhances the richness, flavor, and aroma of the laddu.
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- Cardamom Powder: Imparts a delightful fragrance and taste.
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- Gift of Joy: Share the delight by gifting Kaju Katli, a gesture of warmth and festivity.
- Cultural Heritage: Each bite reflects India’s timeless culinary traditions, connecting generations.
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- Karupatti Mysore Pak is made using palm jaggery, a natural sweetener that is considered healthier than refined sugar.
- Rich in Minerals Palm jaggery in the Mysore Pak brings essential minerals like iron, calcium, and potassium, contributing to overall well-being.
- Karupatti Mysore Pak contains nutrients present in palm jaggery, such as B vitamins, which contribute to overall vitality.
Palm Jaggery Benefits: The laddu incorporates palm jaggery, a healthier alternative to refined sugar, packed with minerals and antioxidants.
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- Whole Wheat Flour: The heart of the halwa, adding a wholesome and nutty taste.
- Ghee (Clarified Butter): Infuses richness, smoothness, and a delectable aroma.
- Sugar: Provides sweetness and balances the flavors.
- Cashews and Raisins: Enhance texture and provide delightful nutty accents.
- Cardamom: Imparts a fragrant and comforting essence.
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