Homemade Pasi Paruppu Laddu – 200gm
₹120.00
- Rich in Protein: Pasi Paruppu (yellow moong lentils) are a good source of plant-based protein, aiding in muscle repair and overall body strength.
- Nutrient-Rich: Pasi Paruppu contains essential nutrients like iron, potassium, and dietary fiber, contributing to heart health and digestion.
- Low Glycemic Index: The laddus made with Pasi Paruppu have a lower glycemic index, which helps regulate blood sugar levels, making them suitable for diabetics in moderation.
- Rich in Protein pasi paruppu laddu overall body strength.
- Pasi Paruppu contains nutrients iron, potassium, and fiber, contributing to heart health and digestion.
- The combination of lentils and ghee provides making them a great snack option for an energy boost.
- Good Fats: Ghee used in preparation contains healthy fats that aid in nutrient absorption and support brain health.
- Digestive Benefits: The dietary fiber content aids in digestion and promotes a healthy gut.
| Weight | 0.250 kg |
|---|
Related Products
Peanuts are a good source of plant-based protein, which is essential for muscle health, repair, and growth.
Peanuts contain essential nutrients like vitamins E, B3 (niacin), folate, and minerals like magnesium and phosphorus.
Peanuts contain monounsaturated and polyunsaturated fats, which are heart-healthy fats that support overall well-being.
- Traditional Indian sweet
- Luxurious texture
- Made with ghee (clarified butter)
- Melt-in-your-mouth goodness
- Rich and flavorful
- Perfect balance of sweetness
- Delicately crafted recipe
- Popular during festivals
Diwali Muscoth Halwa encapsulates the essence of Diwali, bringing a burst of joy and sweetness to your celebrations.
Experience the delightful play of textures as the velvety halwa meets the crunch of nuts, creating a symphony of taste.
- Nutty Sensation: Experience the delightful crunch and nuttiness of roasted chana dal (split chickpeas).
- Homemade Goodness: Crafted with care, each Maladdu captures the essence of homemade traditional sweets.
- Ghee Magic: Infused with the richness of ghee (clarified butter), enhancing its flavor and texture.
- South Indian Tradition: Embrace the heritage of South India with this classic confection cherished across generations.
- Fine Rava (Semolina): The main ingredient providing the base texture and flavor.
- Sugar: Adds sweetness and acts as a binding agent.
- Ghee (Clarified Butter): Enhances the richness, flavor, and aroma of the laddu.
- Cashews and Almonds: Optionally added for a crunchy texture and nutty flavor.
- Cardamom Powder: Imparts a delightful fragrance and taste.
Revered methods of Tirumala, our laddu captures the authentic flavors that have been cherished for generations.
Immerse yourself in the legacy of Tirupati as you savor the rich, ghee-laden goodness
Crafted from a combination of rice flour, jaggery (or sometimes brown sugar), and aromatic spices, Adhirasam showcases the art of creating a perfect balance between flavors and textures.
Festive occasions like Diwali, Adhirasam takes center stage as a beloved treat exchanged among friends and family.
Palm Jaggery Benefits: The laddu incorporates palm jaggery, a healthier alternative to refined sugar, packed with minerals and antioxidants.
- Jhangri is an Indian sweet.
- Firstly,the batter is deep fried in a flowery shape.
- Secondly,it is soaked in sugar syrup.
Gokulashtami, also known as Krishna Jayanthi or Janmashtami, commemorates Lord Krishna’s birth. Devotees lovingly prepare homemade sweets for offerings. Nammasweetkadai.com has introduced an exclusive online Gokulashtami gift box, facilitating worldwide delivery.
- Karupatti Mysore Pak is made using palm jaggery, a natural sweetener that is considered healthier than refined sugar.
- Rich in Minerals Palm jaggery in the Mysore Pak brings essential minerals like iron, calcium, and potassium, contributing to overall well-being.
- Karupatti Mysore Pak contains nutrients present in palm jaggery, such as B vitamins, which contribute to overall vitality.
- Traditional Diwali Sweets is a time of giving and sharing, and sweets like Chandrakala are exchanged as gifts among friends, family, and neighbors.
- Offering Chandrakala to loved ones is a gesture of goodwill, fostering connections and spreading happiness.
- Chandrakala Sweet is a traditional Indian dessert that has been passed down through generations.
Native Special Karupatti Jangiri brings the authentic flavors of South Indian sweets right to your palate.
With every taste, you’re transported to the heart of South Indian culinary heritage, savoring its richness and depth.
Authentic Delight Kamarkattu, a traditional Indian sweet, brings the authentic flavors of coconut and jaggery to your palate.
Reviews
There are no reviews yet.