Coconut Burfi -250gm
₹200.00
- Coconut Burfi: Indulge in the rich and luscious flavors of Coconut Burfi, a timeless Indian sweet.
- Natural Ingredients: Crafted from freshly grated coconut, ghee, and other premium ingredients, capturing the essence of nature.
- Homemade Goodness: Experience the comfort of homemade sweets, made with care and attention to detail.
- Coconut Burfi: Indulge in the rich and luscious flavors of Coconut Burfi, a timeless Indian sweet.
- Natural Ingredients: Crafted from freshly grated coconut, ghee, and other premium ingredients, capturing the essence of nature.
- Homemade Goodness: Experience the comfort of homemade sweets, made with care and attention to detail.
- Ghee Infusion: Infused with the goodness of ghee, Coconut Burfi boasts a rich and velvety texture that melts in your mouth.
- Authentic Flavor: Savor the authentic taste of traditional Indian sweets, with the nutty sweetness of coconut.
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- Traditional Indian sweet
- Luxurious texture
- Made with ghee (clarified butter)
- Melt-in-your-mouth goodness
- Rich and flavorful
- Perfect balance of sweetness
- Delicately crafted recipe
- Popular during festivals
- Srivilliputhur Palkova is a milk based sweet which is enriched with pure milk.
- Indeed its creamy texture teases to eat.
- Also it is the authentic sweet of tamilnadu.
- Traditional Diwali Sweets is a time of giving and sharing, and sweets like Chandrakala are exchanged as gifts among friends, family, and neighbors.
- Offering Chandrakala to loved ones is a gesture of goodwill, fostering connections and spreading happiness.
- Chandrakala Sweet is a traditional Indian dessert that has been passed down through generations.
- Nutty Sensation: Experience the delightful crunch and nuttiness of roasted chana dal (split chickpeas).
- Homemade Goodness: Crafted with care, each Maladdu captures the essence of homemade traditional sweets.
- Ghee Magic: Infused with the richness of ghee (clarified butter), enhancing its flavor and texture.
- South Indian Tradition: Embrace the heritage of South India with this classic confection cherished across generations.
- Fine Rava (Semolina): The main ingredient providing the base texture and flavor.
- Sugar: Adds sweetness and acts as a binding agent.
- Ghee (Clarified Butter): Enhances the richness, flavor, and aroma of the laddu.
- Cashews and Almonds: Optionally added for a crunchy texture and nutty flavor.
- Cardamom Powder: Imparts a delightful fragrance and taste.
Gokulashtami, also known as Krishna Jayanthi or Janmashtami, commemorates Lord Krishna’s birth. Devotees lovingly prepare homemade sweets for offerings. Nammasweetkadai.com has introduced an exclusive online Gokulashtami gift box, facilitating worldwide delivery.
Palm Jaggery Benefits: The laddu incorporates palm jaggery, a healthier alternative to refined sugar, packed with minerals and antioxidants.
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