Badusha – 250gm
₹190.00
Badusha - 250gm
₹190.00Request a Call Back
Weight | 0.25 kg |
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- Whether enjoyed as a snack, shared during gatherings, or savored as a festive indulgence, Manoharam is a versatile treat.
- Jhangri is an Indian sweet.
- Firstly,the batter is deep fried in a flowery shape.
- Secondly,it is soaked in sugar syrup.
- Fine Rava (Semolina): The main ingredient providing the base texture and flavor.
- Sugar: Adds sweetness and acts as a binding agent.
- Ghee (Clarified Butter): Enhances the richness, flavor, and aroma of the laddu.
- Cashews and Almonds: Optionally added for a crunchy texture and nutty flavor.
- Cardamom Powder: Imparts a delightful fragrance and taste.
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Revered methods of Tirumala, our laddu captures the authentic flavors that have been cherished for generations.
Immerse yourself in the legacy of Tirupati as you savor the rich, ghee-laden goodness
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Experience the delightful play of textures as the velvety halwa meets the crunch of nuts, creating a symphony of taste.
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- Nutritional Treasure: Loaded with vitamins, minerals, and antioxidants from a variety of dry fruits and nuts.
- Versatile Snacking: Enjoy as a guilt-free snack or a satisfying dessert, adding a touch of wholesome sweetness.
- Nutty Sensation: Experience the delightful crunch and nuttiness of roasted chana dal (split chickpeas).
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- Ghee Magic: Infused with the richness of ghee (clarified butter), enhancing its flavor and texture.
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- Luxurious Texture: Experience the opulent, melt-in-your-mouth feel that defines this classic sweet.
- Gift of Joy: Share the delight by gifting Kaju Katli, a gesture of warmth and festivity.
- Cultural Heritage: Each bite reflects India’s timeless culinary traditions, connecting generations.
- Premium Ingredients: Crafted from finest cashews, our Kaju Katli exemplifies quality.
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- Nutrient-Rich Ingredients: Crafted with roasted sesame seeds, jaggery, and a touch of ghee for a balanced taste.
- Crunchy Sensation: Enjoy the satisfying crunchiness of sesame seeds in every bite.
- Natural Sweetness: Jaggery infuses these laddus with a warm, caramelized sweetness that’s comforting and natural.
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The boondi, small fried droplets of besan (gram flour) batter, forms the heart of these laddus. Its crispy exterior gives way to a tender and melt-in-your-mouth center.
It’s the perfect treat to share with loved ones, a heartfelt gift for festivals like Diwali, or a delightful addition to your culinary exploration.
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