Badusha – 250gm
₹190.00
| Weight | 0.25 kg |
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Palm Jaggery Benefits: The laddu incorporates palm jaggery, a healthier alternative to refined sugar, packed with minerals and antioxidants.
- Traditional Indian sweet
- Luxurious texture
- Made with ghee (clarified butter)
- Melt-in-your-mouth goodness
- Rich and flavorful
- Perfect balance of sweetness
- Delicately crafted recipe
- Popular during festivals
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Tirunelveli Halwa: Traditional South Indian delight made with premium ghee, cashews, raisins, and jaggery. A festive treat of rich flavors.
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- Rich Heritage: Dodha Burfi, a revered Indian sweet, embodies tradition and authentic flavors.
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Made using a harmonious blend of premium ingredients including all-purpose flour, aromatic ghee (clarified butter), and just the right touch of cardamom, our Mini Badusha takes you on a culinary journey that’s both nostalgic and indulgent.
- Festive Favorite: Elevate celebrations with Dry Fruits Nuts Laddu, a cherished addition to festive spreads.
- Nutritional Treasure: Loaded with vitamins, minerals, and antioxidants from a variety of dry fruits and nuts.
- Versatile Snacking: Enjoy as a guilt-free snack or a satisfying dessert, adding a touch of wholesome sweetness.
- Jhangri is an Indian sweet.
- Firstly,the batter is deep fried in a flowery shape.
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- Karupatti Mysore Pak is made using palm jaggery, a natural sweetener that is considered healthier than refined sugar.
- Rich in Minerals Palm jaggery in the Mysore Pak brings essential minerals like iron, calcium, and potassium, contributing to overall well-being.
- Karupatti Mysore Pak contains nutrients present in palm jaggery, such as B vitamins, which contribute to overall vitality.
Treat yourself to this heavenly delight and savor the rich heritage of Indian sweets with every mouthwatering bite. Buy our Karupatti Coconut Burfi online at Namma Sweet Kadai and have it delivered to your doorstep, experiencing the magic of quality, taste, and health in a single package.
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