Badusha – 250gm
₹190.00
| Weight | 0.25 kg |
|---|
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Palm Jaggery Benefits: The laddu incorporates palm jaggery, a healthier alternative to refined sugar, packed with minerals and antioxidants.
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With every taste, you’re transported to the heart of South Indian culinary heritage, savoring its richness and depth.
- Karupatti Mysore Pak is made using palm jaggery, a natural sweetener that is considered healthier than refined sugar.
- Rich in Minerals Palm jaggery in the Mysore Pak brings essential minerals like iron, calcium, and potassium, contributing to overall well-being.
- Karupatti Mysore Pak contains nutrients present in palm jaggery, such as B vitamins, which contribute to overall vitality.
- Experience Tradition: Discover the legacy of Ajmer’s culinary artistry with every sip of Ajmer Milk.
- Pure & Creamy: Immerse yourself in the rich, velvety texture and authentic flavors of this cherished milk.
- Culinary Versatility: Elevate your recipes with the essence of Ajmer, whether in coffee, desserts, or savory dishes.
- Heritage in Every Drop: From farm to table, each serving reflects the devotion to quality and tradition.
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Revered methods of Tirumala, our laddu captures the authentic flavors that have been cherished for generations.
Immerse yourself in the legacy of Tirupati as you savor the rich, ghee-laden goodness
- Fine Rava (Semolina): The main ingredient providing the base texture and flavor.
- Sugar: Adds sweetness and acts as a binding agent.
- Ghee (Clarified Butter): Enhances the richness, flavor, and aroma of the laddu.
- Cashews and Almonds: Optionally added for a crunchy texture and nutty flavor.
- Cardamom Powder: Imparts a delightful fragrance and taste.
Celebrate Diwali with our Kaju Pistachio Roll, a festive delight that embodies the essence of the occasion. This artisanal creation blends the richness of cashews and the vibrancy of pistachios, offering a sensory experience that resonates with the spirit of the festival.
The boondi, small fried droplets of besan (gram flour) batter, forms the heart of these laddus. Its crispy exterior gives way to a tender and melt-in-your-mouth center.
It’s the perfect treat to share with loved ones, a heartfelt gift for festivals like Diwali, or a delightful addition to your culinary exploration.
- Motichoor Laddu: Indulge in the elegance of Motichoor Laddu, a classic Indian sweet renowned for its distinctive texture.
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- Whole Wheat Flour: The heart of the halwa, adding a wholesome and nutty taste.
- Ghee (Clarified Butter): Infuses richness, smoothness, and a delectable aroma.
- Sugar: Provides sweetness and balances the flavors.
- Cashews and Raisins: Enhance texture and provide delightful nutty accents.
- Cardamom: Imparts a fragrant and comforting essence.
- Luxurious Texture: Experience the opulent, melt-in-your-mouth feel that defines this classic sweet.
- Gift of Joy: Share the delight by gifting Kaju Katli, a gesture of warmth and festivity.
- Cultural Heritage: Each bite reflects India’s timeless culinary traditions, connecting generations.
- Premium Ingredients: Crafted from finest cashews, our Kaju Katli exemplifies quality.
- Traditional Indian sweet
- Luxurious texture
- Made with ghee (clarified butter)
- Melt-in-your-mouth goodness
- Rich and flavorful
- Perfect balance of sweetness
- Delicately crafted recipe
- Popular during festivals
- Coconut Burfi: Indulge in the rich and luscious flavors of Coconut Burfi, a timeless Indian sweet.
- Natural Ingredients: Crafted from freshly grated coconut, ghee, and other premium ingredients, capturing the essence of nature.
- Homemade Goodness: Experience the comfort of homemade sweets, made with care and attention to detail.
- Festive Favorite: Elevate celebrations with Dry Fruits Nuts Laddu, a cherished addition to festive spreads.
- Nutritional Treasure: Loaded with vitamins, minerals, and antioxidants from a variety of dry fruits and nuts.
- Versatile Snacking: Enjoy as a guilt-free snack or a satisfying dessert, adding a touch of wholesome sweetness.
- Srivilliputhur Palkova is a milk based sweet which is enriched with pure milk.
- Indeed its creamy texture teases to eat.
- Also it is the authentic sweet of tamilnadu.
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