Small Onion Garlic Chutney – 250gm
₹150.00
- Our Small Onion Garlic Chutney is prepared following a traditional South Indian recipe, ensuring an authentic and memorable taste.
- Small onions and garlic offer not only exceptional taste but also a host of potential health benefits. They are known for their antioxidant properties and immune-boosting qualities.
Small Onion Garlic Chutney - 250gm
₹150.00Request a Call Back
- Our Small Onion Garlic Chutney is prepared following a traditional South Indian recipe, ensuring an authentic and memorable taste.
- Small onions and garlic offer not only exceptional taste but also a host of potential health benefits. They are known for their antioxidant properties and immune-boosting qualities.
Weight | 0.30 kg |
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- Firstly fresh sundakkais are hand-picked.
- Secondly, they are sun dried into perfect vathals
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- Best Taste, Flavor, Color & Aroma
- No Chemicals, Preservatives, Colors makes its the best food not just 4 u but also for kids & elderly.
Description: Whole green chilies are sun-dried to preserve their flavor and spiciness. They are then coated in a flavorful spice mixture, giving them a tangy and spicy kick. These vathals are a versatile ingredient used in South Indian cooking.
Ingredients
It is a unique blend of aromatic Indian spices cooked in tamarind paste. The Vatha Kuzhambu Thokku or preserve is generally mixed with rice and devoured. The thokku can also be served as an accompnaimet to Idly, dosas or chapattis.
Origin: India
- Fresh brinjal or egg plant mixed with spices and oil
- to give a paste that can be mixed with rice or hand with rotis, idlis and dosas.
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