- Authentic Delight: Kamarkattu, a traditional Indian sweet, brings the authentic flavors of coconut and jaggery to your palate.
- Cultural Heritage: Crafted with care, this confection embodies the rich heritage and culinary traditions of South India.
- Handcrafted Charm: Each Kamarkattu is meticulously prepared, reflecting the time-honored techniques passed down through generations.
- Perfect Blend: The blend of freshly grated coconut and pure jaggery creates a harmonious balance of flavors, textures, and sweetness.
- Nostalgia Revived: Savor the confection and let the flavors transport you back to simpler times and cherished traditions.
- Unparalleled Experience: Kamarkattu offers an unparalleled sensory experience, capturing the essence of authentic Indian sweets.
- Festive Delight: Share this delightful confection with loved ones during festive occasions, adding a touch of tradition to celebrations.
| Weight | 0.300 kg |
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- Traditional Indian sweet
- Luxurious texture
- Made with ghee (clarified butter)
- Melt-in-your-mouth goodness
- Rich and flavorful
- Perfect balance of sweetness
- Delicately crafted recipe
- Popular during festivals
- Experience Tradition: Discover the legacy of Ajmer’s culinary artistry with every sip of Ajmer Milk.
- Pure & Creamy: Immerse yourself in the rich, velvety texture and authentic flavors of this cherished milk.
- Culinary Versatility: Elevate your recipes with the essence of Ajmer, whether in coffee, desserts, or savory dishes.
- Heritage in Every Drop: From farm to table, each serving reflects the devotion to quality and tradition.
- Nourishing Delight: Packed with essential nutrients, Ajmer Milk offers both taste and well-being.
Peanuts are a good source of plant-based protein, which is essential for muscle health, repair, and growth.
Peanuts contain essential nutrients like vitamins E, B3 (niacin), folate, and minerals like magnesium and phosphorus.
Peanuts contain monounsaturated and polyunsaturated fats, which are heart-healthy fats that support overall well-being.
- Nutty Sensation: Experience the delightful crunch and nuttiness of roasted chana dal (split chickpeas).
- Homemade Goodness: Crafted with care, each Maladdu captures the essence of homemade traditional sweets.
- Ghee Magic: Infused with the richness of ghee (clarified butter), enhancing its flavor and texture.
- South Indian Tradition: Embrace the heritage of South India with this classic confection cherished across generations.
Crafted from a combination of rice flour, jaggery (or sometimes brown sugar), and aromatic spices, Adhirasam showcases the art of creating a perfect balance between flavors and textures.
Festive occasions like Diwali, Adhirasam takes center stage as a beloved treat exchanged among friends and family.
- Fine Rava (Semolina): The main ingredient providing the base texture and flavor.
- Sugar: Adds sweetness and acts as a binding agent.
- Ghee (Clarified Butter): Enhances the richness, flavor, and aroma of the laddu.
- Cashews and Almonds: Optionally added for a crunchy texture and nutty flavor.
- Cardamom Powder: Imparts a delightful fragrance and taste.
Palm Jaggery Benefits: The laddu incorporates palm jaggery, a healthier alternative to refined sugar, packed with minerals and antioxidants.
- Traditional Diwali Sweets is a time of giving and sharing, and sweets like Chandrakala are exchanged as gifts among friends, family, and neighbors.
- Offering Chandrakala to loved ones is a gesture of goodwill, fostering connections and spreading happiness.
- Chandrakala Sweet is a traditional Indian dessert that has been passed down through generations.
- Karupatti Mysore Pak is made using palm jaggery, a natural sweetener that is considered healthier than refined sugar.
- Rich in Minerals Palm jaggery in the Mysore Pak brings essential minerals like iron, calcium, and potassium, contributing to overall well-being.
- Karupatti Mysore Pak contains nutrients present in palm jaggery, such as B vitamins, which contribute to overall vitality.
Mini Jangiri brings the spirit of celebration to your taste buds, making every bite a joyful experience.
Each piece of Mini Jangiri is a masterpiece, showcasing the artistry of traditional Indian sweet-making.
Native Special Karupatti Jangiri brings the authentic flavors of South Indian sweets right to your palate.
With every taste, you’re transported to the heart of South Indian culinary heritage, savoring its richness and depth.
- Whole Wheat Flour: The heart of the halwa, adding a wholesome and nutty taste.
- Ghee (Clarified Butter): Infuses richness, smoothness, and a delectable aroma.
- Sugar: Provides sweetness and balances the flavors.
- Cashews and Raisins: Enhance texture and provide delightful nutty accents.
- Cardamom: Imparts a fragrant and comforting essence.
Diwali Muscoth Halwa encapsulates the essence of Diwali, bringing a burst of joy and sweetness to your celebrations.
Experience the delightful play of textures as the velvety halwa meets the crunch of nuts, creating a symphony of taste.
Tirunelveli Halwa: Traditional South Indian delight made with premium ghee, cashews, raisins, and jaggery. A festive treat of rich flavors.
- Coconut Burfi: Indulge in the rich and luscious flavors of Coconut Burfi, a timeless Indian sweet.
- Natural Ingredients: Crafted from freshly grated coconut, ghee, and other premium ingredients, capturing the essence of nature.
- Homemade Goodness: Experience the comfort of homemade sweets, made with care and attention to detail.
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