Adhirasam – 250gm
₹200.00
Crafted from a combination of rice flour, jaggery (or sometimes brown sugar), and aromatic spices, Adhirasam showcases the art of creating a perfect balance between flavors and textures.
Festive occasions like Diwali, Adhirasam takes center stage as a beloved treat exchanged among friends and family.
Adhirasam is South Indian sweet that holds a special place in traditional celebrations and festive occasions.
With its rich history and unique preparation, Adhirasam brings a touch of heritage to every bite.
Crafted from a combination of rice flour, jaggery Adhirasam
Festive occasions like Diwali, Adhirasam takes center stage as a beloved treat among friends and family.
| Weight | 0.25 kg |
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- Fine Rava (Semolina): The main ingredient providing the base texture and flavor.
- Sugar: Adds sweetness and acts as a binding agent.
- Ghee (Clarified Butter): Enhances the richness, flavor, and aroma of the laddu.
- Cashews and Almonds: Optionally added for a crunchy texture and nutty flavor.
- Cardamom Powder: Imparts a delightful fragrance and taste.
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- Natural Sweetness: Jaggery infuses these laddus with a warm, caramelized sweetness that’s comforting and natural.
- Nutty Goodness: Sesame seeds bring a nutty richness and essential nutrients to this traditional sweet.
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- Whole Wheat Flour: The heart of the halwa, adding a wholesome and nutty taste.
- Ghee (Clarified Butter): Infuses richness, smoothness, and a delectable aroma.
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- Perfect balance of sweetness
- Delicately crafted recipe
- Popular during festivals
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