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  • Andhra Dal Podi – 250gm 150.00
    • We offer  traditional Paruppu podi powder
    • A combination of lentils and assortment of select Indian spices.
    • Mix this Paruppu podi powder with plain hot rice drizzled with a little ghee.
    • Indeed a great alternate way for sambar and rasam.
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  • DHANIYA PODI (250 GM) 100.00
    • Coriander powder is an integral part of Indian cuisine.
    • helps in digestion and increase appetite.
    • Also has a warm and nutty flavor and
    • frequently used in making curries and poriyal.
    • thickens the gravy and adds lemony flavor to the kozhambu.
    • Indeed made by roasting & grinding fresh coriander seeds.
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  • Garlic Podi/ Poondu Podi – 400gm 370.00
    • Garlic Podi powder is a mix of perfectly roasted lentils and Indian spices.
    • The powder is perked up with the addition of garlic in it to give it a wonderful aroma and flavor.
    • The garlic powder when mixed with hot rice and drizzled with a generous amount of ghee
    • Indeed makes a scrumptious meal by itself.
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  • Idly Podi – 200gm 160.00
    • Any breakfast is incomplete without Milagai podi.
    • Indeed the most popular podi mix
    • made with a combination of roasted lentils and selected Indian spices.
    • Serve this Idly podi powder with sesame oil alongside Idlis
    • and also dosas for a scrumptious breakfast.
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  • KARUVEPPILLAI PODI (250 GM) 130.00
    • karuveppilai podi is an essential in every household.
    • Also, spicy and flavorsome karuvepilai podi tastes simply divine.
    • Firstly, Prepare mini idlis for the breakfast and
    • Secondly, save few to be tossed in this powder for the evening tea-time snack.
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  • Paruppu Podi – 200gm 175.00
    • We offer  traditional Paruppu podi powder
    • A combination of lentils and assortment of select Indian spices.
    • Mix this Paruppu podi powder with plain hot rice drizzled with a little ghee.
    • Indeed a great alternate way for sambar and rasam.
    Add to cart
  • Rasam Podi 200gm 210.00
    • The traditional Rasam powder
    • Made with a combination of fresh Indian spices
    • Indeed to give the rasam a wonderful aroma and flavor.
    • Ingredients:
    • Dry roasted coriander seeds,
    • cumin seeds,
    • dried red chilies and
    • lentil powder
    • Also a very good gravy
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  • Sambar Podi – 200gm 180.00
    • Sambar Podi is Indeed flavorful
    • Firstly,Indian spices below are roasted
    • Secondly coarsely grinded to get this podi
    • coriander seeds,
    • cumin seeds,
    • mustard seeds,
    • black peppercorns,
    • dry red chilies,
    • fenugreek seeds,
    • cinnamon,
    • dry coconut etc.
    • Also with chana dal.
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  • Thuthuvalai Thokku – 250gm 150.00
    • In traditional medicine, Thuthuvalai paste or oil is applied topically to promote wound healing.
    • The antioxidants in Thuthuvalai may contribute to immune system support by protecting against cellular damage.
    Add to cart
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